France Meat Processing Industry Outlook 2022 - 2026

Key Market Indicators

France is set to remain the second biggest market for meat sales in Europe. Sales are forecast to reach €37.1 billion in 2026 - a 0.1% year-on-year growth on average since 2013. In 2021, Germany overtook France with €36.6 billion, while France, Spain and Italy came in second, third and fourth respectively. French demand for meat is expected to drop by 0.1% year-on-year CAGR, reaching 5.2 million metric tons in 2026, down from 5.2 million metric tons in 2021. Since 2017, French demand has dropped by 0.2% year-on-year. Production of meat in France is forecast to fall by 0.5% year-on-year CAGR, reaching 5.2 million metric tons by 2026, down from 5.4 million metric tons in 2021. Since 1966, supply has dropped by 1.1% year-on-year. Per capita meat production in France is expected to decline by 21.4% year-on-year on average, reaching 0.3 metric tons in 2026, down from 1 metric ton in 2021. Since 1966, supply has decreased by 12.9% year-on-year.

France Meat Processing Market Data and Forecasts

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