The Frozen Whole Fresh Water Fish market in Portugal saw moderate growth from 2013 to 2023, with the per capita consumption increasing from 0.38 kg to 0.55 kg. Notably, consumption faltered slightly in 2016, and there was a dip in 2020, likely influenced by market disruptions. The rate of increase was more pronounced between 2018 and 2019 (6.0%), and again between 2022 and 2023 (1.9%). From 2018 through 2023, the compound annual growth rate (CAGR) stood at approximately 4.5%, indicating a healthy upward trend.
Looking ahead, future trends might include a focus on sustainable fishing practices, consumer interest in health benefits, and potential influences from global supply chain dynamics or regulatory changes that impact the market's growth trajectory.
