European Export of Hydrogenated or Esterified Animal or Vegetable Fats and Oils Share by Country (Kilograms)

The Netherlands leads European exports of hydrogenated or esterified animal or vegetable fats and oils, holding a 32.77% market share by volume in 2023. Germany follows at 21.05%, with significant contributions from Sweden (9.3%) and Spain (7.45%). Noteworthy year-on-year increases are seen in countries like Estonia (56.87%), Denmark (15.07%), and Austria (11.44%), highlighting a growing export capacity. Conversely, declines are notable in the United Kingdom (-10.33%), France (-6.6%), and Hungary (-22.06%). The compound annual growth rate (CAGR) over the last five years reveals a diverse growth pattern across the region.

Future trends to watch include technological advancements in production processes and sustainability-driven shifts affecting export dynamics. Additionally, potential policy changes and trade agreements may impact these trends, influencing the competitive landscape among this European export sector.

Top countries in Export of Hydrogenated or Esterified Animal or Vegetable Fats and Oils Share by Country (Kilograms)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Netherlands 32.77 2023 -2.83% +0.3% View data
2 2 Germany 21.05 2023 -2.5% +0.23% View data
3 3 Sweden 9.3 2023 +5.63% +4.82% View data
4 4 Spain 7.45 2023 +7.3% -1.23% View data
5 5 Belgium 6.82 2023 -4.21% -1.97% View data
6 6 France 5.42 2023 +14.46% -6.6% View data
7 7 Denmark 3.12 2023 +18.16% +15.07% View data
8 8 Austria 2.04 2023 +16.5% +11.44% View data
9 9 United Kingdom 1.96 2023 -12.82% -10.33% View data
10 10 Estonia 1.88 2023 +11.08% +56.87% View data

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