In 2023, the number of persons employed in the food and beverages sector in Japan was approximately 1.89 million. The forecast from 2024 to 2028 shows a steady upward trend, with a year-on-year increase of about 1% from 2024 (1.91 million) to 2025 (1.93 million), continuing similarly up to 2028 (1.97 million). The compound annual growth rate (CAGR) over this period is expected to be about 0.84%.
Future trends to watch for:
- Potential impacts of technological advancements reducing labor needs.
- The effects of Japan’s aging population on workforce availability.
- Rising demand for healthier food options possibly driving employment growth.
- Increased emphasis on sustainability and its implications for new job roles.
