The seafood market size value per capita in Italy displayed noteworthy fluctuations from 2012 to 2022 with an overall average value of approximately 90.19 Percent Euros Per Capita. A notable peak occurred in 2015 at 98.39 and a dip in 2017 at 79.17. The market saw a significant rebound from 2019 onwards, maintaining strong growth into 2022.
The year-on-year variations over the last two years illustrate continued growth with a 1.58% increase from 2020 to 2021, but a slight decline of 0.61% from 2021 to 2022. The compound annual growth rate (CAGR) for the past five years (from 2018 to 2022) has been approximately 5.8%, indicating overall market recovery and robust growth.
Future trends to watch for include the increasing consumer preference for sustainable and locally sourced seafood, innovations in aquaculture, and the potential impact of international trade policies. These factors could drive further market growth and shape consumption patterns in the coming years.
How does Italy rank in Seafood Market Size Value Per Capita?
| # | 14 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Portugal | 276.94 | 2023 | View data | ||
| 2 | 2 Spain | 177.88 | 2023 | View data | ||
| 3 | 3 Poland | 98.7 | 2023 | View data | ||
| 4 | 4 Italy | 91.28 | 2023 | |||
| 5 | 5 Belgium | 81.6 | 2023 | View data | ||
| 6 | 6 France | 80.13 | 2023 | View data | ||
