The seafood market size value per capita in France declined from 2012 to 2022, with the highest value in 2013 at 115.71 percent euros per capita and the lowest in 2022 at 83.47. Over the last two years, the average year-on-year decrease was -1.05%. The compound annual growth rate (CAGR) over the past five years was negative, indicating an ongoing decline. By 2023, the value continued to face downward pressure.
Future trends to watch for include changes in consumer preferences towards sustainable seafood, potential regulatory impacts related to fishing rights within the EU, and innovation in alternative seafood products driving market shifts.
How does France rank in Seafood Market Size Value Per Capita?
| # | 14 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Portugal | 276.94 | 2023 | View data | ||
| 2 | 2 Spain | 177.88 | 2023 | View data | ||
| 3 | 3 Poland | 98.7 | 2023 | View data | ||
| 4 | 4 Italy | 91.28 | 2023 | View data | ||
| 5 | 5 Belgium | 81.6 | 2023 | View data | ||
| 6 | 6 France | 80.13 | 2023 | |||
| 7 | 7 United Kingdom | 77.39 | 2023 | View data | ||
| 8 | 8 Germany | 48.52 | 2023 | View data | ||
