The forecast for homogenised food preparations and dietetic food turnover in Norway shows a steady increase from 2024 to 2028, reaching 101.3 million Euros by 2028. In 2023, the value stood at 99.7 million Euros. The year-on-year variation from 2024 to 2028 is minimal yet positive, signifying a stable growth trajectory. Over the last two years, the market has seen a consistent upward trend, albeit with slight increments. The Compound Annual Growth Rate (CAGR) for the period from 2024 to 2028 suggests a modest average annual growth.
Future trends to watch for include potential shifts in consumer preferences towards healthier and more specialized dietetic foods, advancements in food technology, and possible regulatory changes impacting the food industry. Additionally, market players should monitor the impact of economic factors and potential disruptions in supply chains on the overall market performance.
