Spain Diet Food Revenue is set to reach €799.9 Million by 2026 from €868.1 Million, is expected to jump by 1.2% per year. Since 2016, the market rose 5.2% year on year close to €7,960 Million. Germany, Italy and Spain respectively were numbers 2, 3 and 4 in this ranking.
How does Spain perform in Food Processing?
Wholesale Food Preparations in Packings Exceeding 2 kg Market Size Value Per Capita in Spain
- Euros Per Capita
- 2009 to 2023
- ReportLinker Research
Homogenised Composite Food Preparations Market Size Volume in Spain
- Kilograms
- 2011 to 2023
- ReportLinker Research
Homogenised Composite Food Preparations Market Size Volume Per Capita in Spain
- Kilograms Per Capita
- 2011 to 2023
- ReportLinker Research
Fresh Hams, Pork Shoulders and Other Pork Cuts Market Size Volume Per Capita in Spain
- Kilograms Per Capita
- 2009 to 2023
- ReportLinker Research
Homogenised Composite Food Preparations Market Size Value Per Capita in Spain
- Euros Per Capita
- 2011 to 2023
- ReportLinker Research
Forecast: Number of Employees in Meat Processing Sector in Spain
- Units (Employees)
- 2024 to 2028
- ReportLinker Research
Forecast: Production in Seafood Processing Sector in Spain
- Million Euros
- 2024 to 2028
- ReportLinker Research
Forecast: Turnover in Fruit Processing and Vegetables Processing Sector in Spain
- Million Euros
- 2024 to 2028
- ReportLinker Research
Forecast: Production in Fruit Processing and Vegetables Processing Sector in Spain
- Million Euros
- 2024 to 2028
- ReportLinker Research
Forecast: Employment in Seafood Processing Sector in Spain
- Units (Full-Time Equivalent)
- 2024 to 2028
- ReportLinker Research