European Fresh Great Atlantic Scallop Production in Capture Fisheries for Human Consumption by Country

In 2024, France led European fresh Great Atlantic scallop production in capture fisheries for human consumption with 36.84 thousand metric tons, witnessing a reduction of 9.25% from 2023. The UK followed with 19.01 thousand metric tons, marking an increase of 0.82%. Ireland, Norway, and Belgium contributed minor shares, with only the Netherlands showing notable growth at 14.99%. Spain saw a significant decline of 10.77%, while Sweden experienced a substantial rise at 175.74%. Over the last five years, Sweden's higher CAGR indicates a consistent upward trend, in stark contrast to declining trends in France and Spain.

Future trends to monitor include potential shifts due to environmental policies, sustainability practices, and market demand fluctuations. Technological innovations in fisheries might boost efficiency and production levels. Monitoring how France addresses its reduction trend will be essential, alongside observing whether Sweden maintains its rapid growth.

Top countries in Fresh Great Atlantic Scallop Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 France 36,840 2023 -16.24% -9.25% View data
2 2 United Kingdom 19,010 2023 +0.49% +0.82% View data
3 3 Ireland 598.32 2022 -20.78% View data
4 4 Norway 470.4 2023 +8.66% -3.46% View data
5 5 Belgium 381.1 2023 -4.17% -0.35% View data
6 6 Spain 53.25 2023 -25.22% -10.77% View data
7 7 Netherlands 21.01 2023 -63.59% +14.99% View data
8 8 Greece 0.7 2022 -22.22% -18.94% View data
9 9 Denmark 0.2 2022 -100% View data
10 10 Sweden 0.061 2023 +8.19% +175.74% View data

Top Countries about Scallop