The raw animal fats market in France is projected to experience a subtle decline in per capita consumption from 2024 to 2028, starting at 1.24 kilograms per capita in 2024 and decreasing to 1.22 kilograms per capita by 2028. Notably, the year-on-year variation reflects a minor decline of approximately 0.81% from 2024 to 2028. Looking back, the market size volume per capita in 2023 was likely slightly above 1.24 kilograms.
Future trends to watch include potential shifts in consumer preferences towards healthier or plant-based alternatives, regulatory changes affecting the production or consumption of animal fats, and broader market dynamics such as changes in animal husbandry practices or global trade impacts. Keeping an eye on these factors will be crucial for stakeholders navigating the raw animal fats market over the next few years.
