The demand for raw animal fats in the United Kingdom of Great Britain and Northern Ireland is forecasted to show a slight downward trend from 2024 to 2028, dropping from 168 thousand metric tons in 2024 to 166 thousand metric tons in 2028. This represents a modest decrease of approximately 0.6% per annum on average. The data reflects a market that is largely stable but experiencing a slight decline in demand over this period.

Future trends to watch for:

Increasing consumer awareness and preference for plant-based alternatives could further dampen demand.
Potential changes in dietary guidelines or health trends might impact consumer choices related to animal fats.
Economic factors such as disposable income and inflation could also influence market demand.