The forecast for animal fats protein supply quantity per capita in the US shows a modest increase from 0.071 grams per day in 2024 to 0.074 grams per day in 2028. This forecast indicates a stable growth trend, with a year-on-year increase ranging from 1.4% to 1.0%. Over the five-year period, the compound annual growth rate (CAGR) is anticipated to be approximately 1.38%.
Future trends to watch for include changes in dietary preferences towards plant-based proteins, potential regulatory impacts on animal fats, and sustainability efforts. These factors could influence consumer demand and the supply chain in upcoming years.
