In 2023, the import value of flour or meal of sago, starchy roots, or tubers to Brazil stood at approximately 1.15 million US dollars. The forecasts for 2024 to 2028 show an increasing trend, starting from 1.21 million US dollars in 2024 and reaching 1.455 million US dollars by 2028. This represents a consistent year-on-year increase, driven mainly by demand growth.
- From 2024 to 2025, there is a 5.21% increase.
- From 2025 to 2026, the imports increase by 4.85%.
- From 2026 to 2027, there is an increase of 4.54%.
- From 2027 to 2028, the growth rate slightly slows down to 4.26%.
Over the forecasted period, the compound annual growth rate (CAGR) averages around 4.77%, indicating steady growth prospects.
Future trends to watch for include potential variations in import tariffs and trade agreements that could affect the import values, alongside any shifts in consumer preferences toward alternative starch sources, which may impact demand patterns.
