In 2023, France led European whole fresh cuttlefish production in capture fisheries for human consumption with a share of 37.08%. Italy followed with 33.84% and Spain with 13.74%. Smaller contributions came from countries like Greece and Portugal. Notably, the Netherlands experienced significant growth, while declines were noted in Italy, Greece, and Cyprus. Overall, the five-year CAGR suggests consistent market dynamics, with fluctuations indicative of competitive growth and contraction across key regions.
Future trends to watch:
- Increased sustainability initiatives that could impact production.
- Technological advancements leading to more efficient fisheries.
- Potential shifts in demand influenced by consumer preferences for sustainable and local sourcing.
Top countries in Whole Fresh Cuttlefish Production in Capture Fisheries for Human Consumption Share by Country (Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 37.08 | 2023 | +13.41% | +5.67% | View data |
| 2 | 2 Italy | 33.84 | 2023 | +2.11% | -4.2% | View data |
| 3 | 3 Spain | 13.74 | 2023 | +2.86% | +0.73% | View data |
| 4 | 4 Greece | 6.98 | 2023 | +1.17% | -3.81% | View data |
| 5 | 5 Portugal | 4.52 | 2023 | +1.95% | +1.32% | View data |
| 6 | 6 Netherlands | 4.26 | 2023 | +7.11% | +35.24% | View data |
| 7 | 7 Belgium | 3.19 | 2023 | -24.24% | +3.23% | View data |
| 8 | 8 Ireland | 0.46 | 2023 | +5.82% | -4.29% | View data |
| 9 | 9 Croatia | 0.44 | 2023 | -26.33% | -0.088% | View data |
| 10 | 10 Slovenia | 0.029 | 2023 | -9.08% | +23.16% | View data |
