The forecast for the import of homogenised jams and jellies to France from 2024 to 2028 shows a steady decline. The projected data reveals a decrease from 4.8353 million kilograms in 2024 to 4.3194 million kilograms in 2028. This represents a year-on-year decrease, with a notably steady decline in volume over the years. As of 2023, France imported approximately 4.97 million kilograms, indicating a downward trend moving forward. The compound annual growth rate (CAGR) from 2024 to 2028 illustrates an average annual decline in import volume.
Future trends to watch for include potential shifts in consumer preferences towards locally made products, changes in trade policies affecting import tariffs, and the impact of sustainability and health consciousness on jam and jelly consumption. Additionally, economic factors such as inflation and currency fluctuations may influence the import volume and market pricing.
