As of 2023, the demand for pulses in the US stood at approximately 2.05 million metric tons. Forecasts indicate a gradual increase in demand, anticipating a year-on-year growth rate of about 1.9% from 2024 through 2028. The compounded annual growth rate (CAGR) is projected to be around 2% over these five years. This steady growth indicates a consistent upward trend in the consumption of pulses in the US market.

Future trends to watch for include:

Increasing consumer awareness of the health benefits of pulses may further boost demand.
Potential policy changes promoting sustainable agriculture could enhance pulse production and consumption.
Volatility in other protein sources might shift dietary preferences towards pulses.
Technological advancements in the food processing sector that incorporate pulses into a wider variety of products.