The food services employment in Norway has shown a steady upward trend. In 2023, the employment stood at approximately 61.37 thousand employees. The forecasted data suggests a consistent year-on-year growth:
- 2024: 62.41 thousand (+1.71%)
- 2025: 63.52 thousand (+1.78%)
- 2026: 64.62 thousand (+1.73%)
- 2027: 65.69 thousand (+1.66%)
- 2028: 66.74 thousand (+1.60%)
The compound annual growth rate (CAGR) from 2023 to 2028 is approximately 1.69%. This indicates a robust and sustained growth in food services employment over the forecast period.
Future trends to watch for include the impact of technological advancements such as automation and AI, shifts towards sustainable and locally-sourced food products, and potential economic fluctuations affecting consumer spending on dining out. Keeping an eye on these factors will be crucial for anticipating adjustments in employment figures within the food services sector.
