In 2023, the import volume of frozen fish livers and roes to Italy was 1.383 million kilograms. The forecast from 2024 to 2028 predicts a steady increase in imports, with an annual growth rate averaging 2.5%. Year-on-year changes are expectant, showing a progressive rise: 2.7% in 2025, 2.6% in 2026, 2.5% in 2027, and 2.4% in 2028. These projections indicate a sustained growth trend driven by increasing demand and possibly expanding culinary uses of these products in Italy.

Future trends to watch for include:

The impact of Italy's evolving dietary habits and potential shifts towards fish-based diets.
International trade policies affecting pricing and availability of imports.
Environmental regulations on fishing that might influence supply levels.
Technological advancements in cold storage and logistics improving import efficiency.