The forecast for gutted fresh seerfish production in capture fisheries for human consumption in France shows a steady increase from 2024 to 2028. Starting at 2.78 thousand euros per metric ton in 2024 and reaching 3.01 in 2028, this represents a year-on-year growth rate of approximately 2.16% annually. In 2023, the value stood at 2.72 thousand euros per metric ton, demonstrating consistent growth from this baseline. The compound annual growth rate (CAGR) over this five-year period is projected to be around 2.42%.
Future trends to watch include potential impacts of environmental changes on fish stocks, policy shifts in fisheries management, and technological advancements in sustainable fishing practices. Additionally, consumer preferences towards sustainably sourced seafood could further influence market dynamics.
