The European export landscape for salted, brine, dried, or smoked swine bellies is led by Italy, with significant exports in 2023, closely followed by Spain and France. Italy showed a robust year-on-year growth of 25.7%, while Spain saw a 15.46% increase. Conversely, France experienced a slight decline of 1.46%. Germany, despite being a major European player, saw a reduction in export volume by 4.17%. Notably, the UK completely exited this market. Countries like Austria and Sweden demonstrated double-digit growth. Future trends highlight potential market shifts towards Eastern Europe, as smaller countries gradually increase their export capacities.
Top countries in Export of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 169,690,000 | 2023 | -20.33% | +25.7% | View data |
| 2 | 2 Spain | 146,230,000 | 2023 | +0.56% | +15.46% | View data |
| 3 | 3 France | 102,540,000 | 2023 | +1.53% | -1.46% | View data |
| 4 | 4 Netherlands | 65,888,000 | 2023 | +6.89% | +10.24% | View data |
| 5 | 5 Germany | 54,672,000 | 2023 | +4.09% | -4.17% | View data |
| 6 | 6 Belgium | 19,037,000 | 2023 | +0.66% | +5.32% | View data |
| 7 | 7 Greece | 10,534,000 | 2023 | -3.03% | +0.46% | View data |
| 8 | 8 Ireland | 6,476,100 | 2023 | -3.54% | -11.58% | View data |
| 9 | 9 Portugal | 6,417,400 | 2023 | +1.69% | -10.13% | View data |
| 10 | 10 Poland | 2,135,900 | 2023 | +3.9% | +2.43% | View data |
