The forecast for imports of prepared or preserved mackerel to China indicates a declining trend from 2024 to 2028, starting at 38.63 thousand kilograms in 2024 and decreasing to 22.18 thousand kilograms by 2028. This represents a year-on-year decrease, reflecting a consistent downward trajectory. The analysis highlights a reduction driven by changing consumer preferences, regulatory shifts, or competitive market dynamics.

Future Trends to Watch:

Evaluate changes in consumer preferences that may influence demand for imported seafood products.
Monitor potential trade policy adjustments or economic factors that could impact import volumes.
Assess the competitive landscape, including domestic seafood production and alternative imports.