Fatal accidents at work in the food and beverage services in Germany are projected to slightly increase from 7 incidents in 2024 to a consistent 8 incidents annually through 2028. This represents a flat trend with no substantial year-on-year variation noted after an initial 14.3% increase from 2024 to 2025. Over the five-year period, the compound annual growth rate (CAGR) remains neutral to slightly positive, indicating stability in safety measures or potentially stagnant progress in reducing these incidents further.
Future trends to watch for include the implementation of new safety technologies or regulations which could further decrease fatal accidents. Additionally, demographic and labor market changes may influence workplace safety dynamics and the prevalent rate of fatalities in this sector.
