Whole fresh shellfish production in Turkey's capture fisheries experienced notable fluctuations from 2016 to 2023. Starting at 37.72 thousand metric tons in 2016, production peaked at 61.93 thousand metric tons in 2018 before declining sharply to 32.31 thousand metric tons in 2021. The subsequent year saw a significant recovery, with production increasing by 45.33% to reach 46.96 thousand metric tons in 2022. In 2023, production continued its upward trend, reaching 49.3 thousand metric tons, marking a 5% year-on-year increase. Over the last five years, the Compound Annual Growth Rate (CAGR) stood at 8.55%.
Looking ahead:
- The forecast for 2024 to 2028 suggests a steady increase in production, with a projected CAGR of 3.41%.
- By 2028, whole fresh shellfish production is expected to grow by 18.25%, reaching 61.16 thousand metric tons.
Trends to watch for:
- Environmental factors affecting shellfish habitats.
- Advancements in sustainable fishing practices.
- Market demand shifts influenced by global seafood consumption trends.
