In 2023, France dominated the European Prepared and Preserved Meat, Meat Offal or Blood market with a significant value share of 31.44 euros, followed by Spain with 22.56 euros. Notably, Spain saw a 6.0% year-on-year growth, indicating robust market demand. Other countries with notable growth included Lithuania with a 3.62% increase and Romania at 3.25%. Meanwhile, Slovenia experienced a slight decline of 0.016%.
Future trends suggest continued expansion in the market, driven by Spain's strong growth and increased demand across Eastern European countries like Lithuania and Romania. Consumers' preference for convenience and diverse meat products could drive further market development.
Top countries in Prepared and Preserved Meat, Meat Offal or Blood Market Size Value Share by Country (Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 31.44 | 2023 | +0.87% | +0.94% | View data |
| 2 | 2 Spain | 22.56 | 2023 | +5.96% | +6% | View data |
| 3 | 3 Poland | 10.03 | 2023 | +0.94% | +0.74% | View data |
| 4 | 4 Netherlands | 8.3 | 2023 | +1.75% | +2.54% | View data |
| 5 | 5 Austria | 4.59 | 2023 | +1.72% | +0.91% | View data |
| 6 | 6 Finland | 4.29 | 2023 | +0.34% | +0.71% | View data |
| 7 | 7 Romania | 3.87 | 2023 | +1.44% | +3.25% | View data |
| 8 | 8 Czech Republic | 3.24 | 2023 | +1.3% | +1.98% | View data |
| 9 | 9 Denmark | 2.23 | 2023 | +0.25% | +0.081% | View data |
| 10 | 10 Hungary | 2.21 | 2023 | -0.68% | +0.1% | View data |