The European frozen ling fish production for human consumption in 2023 showed Norway as the dominant player with 20.022 million Euros, despite a slight year-on-year decline of 2.75%. France follows, contributing a mere 0.06002 million Euros. The Netherlands demonstrated a significant surge with a 660.49% increase, albeit from a low base. Spain and Germany had minimal contributions, with Germany facing a substantial decrease of 61.97%.
Future trends to watch include:
- Sustainability and eco-certifications impacting consumer preferences.
- Technological advancements in sustainable fishing practices.
- Potential regulatory changes due to environmental concerns.
- Geopolitical factors affecting trade policies and market access.
Top countries in Frozen Ling Fish Production in Capture Fisheries for Human Consumption by Country
| # | 5 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Norway | 20,022,000 | 2023 | +13.29% | -2.75% | View data |
| 2 | 2 France | 60,020 | 2022 | View data | ||
| 3 | 3 Netherlands | 7,470 | 2023 | +73.39% | +660.49% | View data |
| 4 | 4 Spain | 1,250 | 2022 | -48.49% | -63.46% | View data |
| 5 | 5 Germany | 22.14 | 2023 | -81.88% | -61.97% | View data |
