The forecast for fresh Atlantic salmon production in capture fisheries for human consumption in France indicates a steady decline from 2024 to 2028. Starting at 5.4 metric tons in 2024, production is expected to decrease annually by approximately 0.1 metric ton, reaching 5 metric tons by 2028. Comparing this with 2023's actual figures, it reveals a consistent reduction. The year-on-year decline averages about 1.9%, with a cumulative reduction over five years reflecting a compound annual growth rate (CAGR) of -1.86%.
Future trends to watch include potential shifts in consumer demand for salmon, advancements in sustainable fishing practices, and changes in environmental regulations that could impact production levels. Oversupply or any changes in international trade policies may also influence the market dynamics significantly.
