In 2023, Italy led European organic cream production with significant output, followed by the United Kingdom and France. Notable performers include Poland with a remarkable year-on-year growth rate of 171.31%, while Ireland saw a decline of 12.94%. Serbia and Spain also experienced substantial growth at 57.57% and 48.5% respectively. Countries like Sweden, Norway, and the Czech Republic showed negative growth trends. The overall landscape exhibits diverse performances across the continent.
Future trends to watch include the potential for growth in Eastern European countries and a focus on sustainable agricultural practices which may shift production dynamics. Additionally, policy changes and consumer preferences towards organic products are likely to influence production patterns significantly.
Top countries in Organic Production of Cream by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 28,840 | 2021 | View data | ||
| 2 | 2 United Kingdom | 12,940 | 2023 | +2.39% | +3.3% | View data |
| 3 | 3 France | 11,910 | 2023 | +8.1% | +7.73% | View data |
| 4 | 4 Austria | 8,650 | 2023 | +9.43% | +4.75% | View data |
| 5 | 5 Denmark | 8,100 | 2023 | -0.25% | +0.24% | View data |
| 6 | 6 Sweden | 1,980 | 2023 | -10.41% | -6.22% | View data |
| 7 | 7 Norway | 505 | 2023 | -5.78% | -1.51% | View data |
| 8 | 8 Netherlands | 433 | 2023 | +3.34% | +4.51% | View data |
| 9 | 9 Poland | 147 | 2023 | +86.08% | +171.31% | View data |
| 10 | 10 Greece | 129 | 2023 | +3.2% | -0.46% | View data |
