European Gutted Fresh Turbot Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

In 2024, the Netherlands leads European gutted fresh turbot production for human consumption, accounting for 42.49 metric tons. Denmark and the United Kingdom follow with 16.97 and 14.29 metric tons, respectively. Between 2022 and 2023, the Netherlands and several other countries like France and Belgium witnessed production declines, while Ireland saw a 3.71% increase. Sweden, Poland, Norway, and Spain experienced significant double-digit decreases, impacting the overall landscape.

Future trends to watch include the impact of sustainability initiatives and climate change on capture fisheries. Additionally, the influence of policy changes and technological advancements in fishing practices may alter production dynamics, with potential increases in efficiency and sustainable yields.

Top countries in Gutted Fresh Turbot Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Netherlands 42.49 2023 +17.95% -7.3% View data
2 2 Denmark 16.97 2023 -6.36% -1.1% View data
3 3 United Kingdom 14.29 2023 +0.053% +1.93% View data
4 4 France 11.18 2023 -10.23% -4.03% View data
5 5 Ireland 6.97 2023 +1.5% +3.71% View data
6 6 Belgium 5.59 2023 -2.18% -11.48% View data
7 7 Germany 1.84 2023 +348.96% -1.35% View data
8 8 Sweden 0.27 2023 -36.63% -18.46% View data
9 9 Poland 0.19 2023 +15.93% -15.6% View data
10 10 Norway 0.15 2023 +47.96% -23.6% View data

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