Based on the 2024 forecasted data, South Korea leads the global vegetable supply per capita at 194.7 kg/year, followed by Israel at 153 kg/year and Belgium at 129.9 kg/year. Analysis of year-on-year variations shows notable trends: while Belgium and Slovenia demonstrated increases of 3.44% and 3.59%, Estonia and Costa Rica experienced significant declines of -5.66% and -9.46%, respectively. The United States saw a modest rise of 0.92%, aligning closer to the global average variance. Key markets like Germany and India displayed stability with minor positive shifts.
Future trends to watch for include:
- Continued growth in European countries like Belgium and Slovenia due to increasing health consciousness.
- Potential recovery in markets witnessing declines such as Estonia and Costa Rica, driven by policy changes or market corrections.
- Emerging markets including Indonesia and Brazil may experience further growth due to rising population and dietary shifts towards more vegetable consumption.
Top countries in Vegetables Supply by Country
# | 10 Countries | Kilograms Per Capita Per Year | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 South Korea | 194.7 | 2023 | +0.26% | -1.05% | View data |
2 | 2 Israel | 153 | 2023 | +0.065% | -0.26% | View data |
3 | 3 Belgium | 129.9 | 2023 | +0.31% | +3.44% | View data |
4 | 4 Greece | 125.1 | 2023 | -4.28% | -4.39% | View data |
5 | 5 Spain | 118.3 | 2023 | +1.89% | +0.17% | View data |
6 | 6 United States | 118.2 | 2023 | +0.17% | +0.92% | View data |
7 | 7 Poland | 115.4 | 2023 | +0.087% | -0.66% | View data |
8 | 8 Slovenia | 106.5 | 2023 | +1.43% | +3.59% | View data |
9 | 9 Latvia | 101.2 | 2023 | +0.3% | -2.44% | View data |
10 | 10 Lithuania | 100.2 | 2023 | 0% | -0.87% | View data |