In 2023, the United Kingdom led global whey powder production with a volume of 76.75 thousand metric tons, followed by Canada at 40.09. New Zealand and Norway produced 30.97 and 22.27 thousand metric tons, respectively, while India significantly lagged with just 1.15 thousand metric tons. From 2023 to 2030, production showed varying trends: India saw a substantial increase with a 3.84% annual growth, while Canada grew modestly by 1.66%. In contrast, New Zealand and Norway experienced slight declines, indicating potential challenges in maintaining competitiveness.
Future trends to watch involve the increasing demand from emerging markets, technological innovations in production, and sustainability challenges. Monitoring these factors could provide insights into shifts in production dynamics and potential market opportunities.
Top countries in Whey Powder Production by Country
| # | 5 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 76.75 | 2030 | +0.58% | +0.31% | View data |
| 2 | 2 Canada | 40.09 | 2030 | +1.62% | +1.66% | View data |
| 3 | 3 New Zealand | 30.97 | 2030 | +0.0032% | -0.00064% | View data |
| 4 | 4 Norway | 22.27 | 2030 | -0.027% | -0.0054% | View data |
| 5 | 5 India | 1.15 | 2030 | +3.53% | +3.84% | View data |