The forecasted import of frozen whole mackerel to Japan shows a decreasing trend from 2024 onwards, with values starting at approximately 61.6 million kilograms in 2024 and steadily declining to about 58.3 million kilograms by 2028. This implies a gradual decrease in import volumes, a likely reflection of shifts in domestic supply, consumer preferences, or market dynamics. Compared to previous years, where data in 2023 stood at 62.0 million kilograms, it indicates a slight downward trend over these forecasted years. The compound annual growth rate (CAGR) suggests a minor annual decline.
Future trends to watch for include potential changes in global mackerel fishery policies or environmental regulations, as well as Japan's domestic aquaculture developments, which may impact import needs. Additionally, shifts in consumer dietary preferences towards locally sourced or alternative seafood options could influence future mackerel import volumes.
