The global export of maple sugar and syrup is predominantly led by Canada, commanding 82.14% of the market. The United States follows with 8.16%. Other notable contributors include the Netherlands, Germany, and Denmark. Year-on-year changes highlight Indonesia's remarkable surge of 91.39%, and improvements in Ireland and Bahrain. Some European countries like Austria and Poland reported declines, reflecting potential market shifts. The 5-year CAGR indicates steady growth patterns, with some minor fluctuations in a few regions.
Future trends to watch include a possible expansion into Asian markets, driven by growing consumer interest and increasing health awareness related to natural sweeteners. Monitoring the impact of economic policies on exports in major markets like Canada and the US will be crucial. Additionally, the exploration of alternative markets due to trade agreements or disputes will shape the export dynamics further.
Top countries in Export of Maple Sugar and Maple Syrup Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Canada | 82.14 | 2023 | +2.32% | +2.76% | View data |
| 2 | 2 United States | 8.16 | 2023 | +0.94% | +1.83% | View data |
| 3 | 3 Netherlands | 2.39 | 2023 | +5.15% | +5.28% | View data |
| 4 | 4 Germany | 1.96 | 2023 | +4.08% | +6.11% | View data |
| 5 | 5 Denmark | 1.9 | 2023 | +4.02% | +4.45% | View data |
| 6 | 6 United Kingdom | 0.84 | 2023 | +1.34% | -0.58% | View data |
| 7 | 7 France | 0.77 | 2023 | +3.02% | +1.76% | View data |
| 8 | 8 Belgium | 0.63 | 2023 | +6.35% | +1.14% | View data |
| 9 | 9 United Arab Emirates | 0.34 | 2023 | +5.05% | +4.99% | View data |
| 10 | 10 Ireland | 0.2 | 2023 | +4.06% | +17.54% | View data |
