European Whole Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

The European market for whole fresh flounders, halibuts, and soles is led by France, followed by Norway and Spain. Notably, Norway experienced significant growth of 9.42% in 2023, boosting its market share, while France and Spain saw declines. The Netherlands also marked a remarkable 19.74% increase, indicating a strong upward trend. In contrast, countries like Poland, Germany, Latvia, and Lithuania recorded significant decreases, highlighting regional variances in production performance. Over a five-year horizon, these variations suggest shifts in market dynamics and production capabilities.

Future trends to watch include:

  • Potential impacts of climate change on fish habitats, affecting availability and yields.
  • Technological advancements in fishing techniques that could boost efficiency.
  • Shifts in consumer preferences towards sustainable and environmentally-friendly practices, influencing production strategies.
  • Regulatory changes at the EU level that may impact the fisheries sector.

Top countries in Whole Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 France 34,297,000 2023 -4.14% -5.52% View data
2 2 Norway 32,284,000 2023 +19.71% +9.42% View data
3 3 Spain 28,891,000 2023 -5.18% -5.16% View data
4 4 Italy 22,440,000 2023 -6.12% -5.17% View data
5 5 Netherlands 13,064,000 2023 +331.86% +19.74% View data
6 6 Portugal 12,437,000 2023 +3.34% +2.97% View data
7 7 Iceland 7,807,400 2023 +22.72% +7.74% View data
8 8 Poland 3,505,300 2023 +2.83% -12.43% View data
9 9 Greece 3,025,200 2023 +1.4% -8.78% View data
10 10 Germany 2,168,900 2023 +4.6% -11.98% View data

Top Countries about Sole