The production of edible offals in Egypt stood at 123.0 thousand metric tons in 2023, a slight decline of 0.81% year-over-year. Over the last five years, the compound annual growth rate (CAGR) has been negative at -0.64%. From 2014 to 2023, the trend shows periodic fluctuations, with notable decreases in 2017 (-10.49%) and 2020 (-5.75%). Since then, the annual reductions have been marginal, with slight rebounds in specific years such as 2021 (+4.43%).
Looking ahead, the forecasted data indicates a continued decline in production, with an average annual reduction of 0.7% over the next five years. By 2028, the anticipated production level is projected to be around 117.66 thousand metric tons, marking a cumulative decline of approximately 3.45% over the forecast period.
Future trends to watch for:
-Potential recovery and stabilization efforts in the agricultural sector.
-Impact of government policies and initiatives on production levels.
-Market demand shifts and consumer preferences for edible offals.
