The forecasted production of flours, meals, and pellets of meat in Germany shows a consistent year-over-year growth from 2024 to 2028. Starting from 492 million kilograms in 2024, an annual increase results in 509.51 million kilograms by 2028. The compound annual growth rate (CAGR) is approximately 0.879% over these five years. Comparing with the actual data from 2023, it reflects steady demand within this sector.
Looking ahead:
- Environmental regulations may impact meat processing and associated production.
- Plant-based and alternative protein developments could shift market dynamics.
- Evolving consumer preferences and health trends might affect demand.
