The UK’s whole frozen seafood production in capture fisheries is on a steady growth trajectory. In 2023, the actual production stood at a specific value, and from 2024 onwards, a gradual year-on-year increase is forecasted, advancing from 6.34 to 6.62 thousand metric tons by 2028. The compound annual growth rate (CAGR) over this period is forecasted to reflect a modest yet stable upward trend, indicating robust growth potential within the industry.
Future trends to watch for include:
- Technological advancements in freezing and preservation methods.
- Impact of regulatory changes on sustainable fisheries management.
- Growing demand for high-quality and sustainably sourced seafood.