In 2023, the number of female researchers in the manufacture of food products and beverages in Italy stood at 657 FTEs. The forecasted data for 2024 indicates growth to 677 FTEs. A steady increase is expected through 2028, with projected figures reaching 756 FTEs. Year-on-year growth percentages are approximately 3.1% from 2024 to 2025, 2.7% from 2025 to 2026, 2.8% from 2026 to 2027, and 2.6% from 2027 to 2028. Over the five-year period, the compound annual growth rate (CAGR) is about 2.8%.
Future trends to watch for include:
- Impact of technological advancement on research roles.
- Policy changes and incentives promoting women in STEM.
- Industry demand shifts due to sustainability and health trends.
