In 2023, Chile produced 79.2 thousand metric tons of edible offals. The forecast for 2024 shows a production value of 79.5 thousand metric tons, with incremental increases projected through 2028, reaching 80.9 thousand metric tons. From 2023 to 2024, the year-on-year growth is approximately 0.38%. The years from 2024 to 2028 show average annual growth rates of about 0.5% to 0.6%. Over the five-year forecast period, the compound annual growth rate (CAGR) is expected to be around 0.43%.
Future trends to watch for include potential changes in consumer demand for alternative proteins and regulatory shifts that could impact production. Advances in sustainable farming practices and technology adaptations could also influence future production volumes and efficiencies.
