The seafood market in Denmark has exhibited variability over the past decade. From 2013 to 2023, the market saw fluctuations with a high in 2014 and declines in subsequent years, notably in 2020. By 2023, the volume stood at 695.41 million kilograms, a slight decrease from the previous year. The five-year CAGR up to 2023 was -0.19%, indicating a gradual decline. Forecasts suggest a continued gradual decline with a projected CAGR of -0.25% from 2024 to 2028.
Future trends to watch for include shifts in consumer preferences towards sustainable seafood, potential impacts of climate change on seafood supply, and economic factors influencing seafood consumption in Denmark.
