The price per unit of sweetened cocoa powder in Finland experienced notable fluctuations from 2011 to 2020, peaking in 2017 at 5.11 euros after a steady rise. A subsequent decline ensued, reaching 4.12 euros in 2019 and stabilizing around 4.14 euros by 2020. Over the last two years leading to 2023, the price has shown modest annual volatility with a CAGR reflecting a generally stable trend over the preceding five years. In 2023, the price stayed approximately stable at historic averages.
In the upcoming period, increased global demand and potential supply chain issues due to geopolitical tensions and climate change may influence price variability in Finland. Monitoring international trade policies and agricultural outputs will be crucial to anticipate future price changes.
