In 2023, Spain dominated European exports of salted, in brine, dried, or smoked hams, swine shoulders, and cuts thereof, accounting for 36.93% of total share, marking a significant increase of 29.57% year-on-year. Italy followed at 30.39%, though it saw a decline of 4.81%, while Germany held a 20.05% share, decreasing by 5.36%. The Netherlands and Ireland saw notable increases of 11.58% and 15.44% respectively. Other countries like France, Belgium, and Denmark experienced declines. Portugal's export plummeted by 100% due to limited production or restructuring.
Future trends to watch include potential growth in emerging markets such as Slovakia, whose exports increased by 31.21% in 2023. Additionally, the impact of sustainability practices and trade policies will likely shape the competitive landscape for European ham exporters in the coming years. Monitoring shifts in consumer preferences and addressing logistics challenges will be vital for maintaining or increasing market share.
Top countries in Export of Salted, In Brine, Dried or Smoked Hams, Swine Shoulders and Cuts Thereof Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 36.93 | 2023 | +38.61% | +29.57% | View data |
| 2 | 2 Italy | 30.39 | 2023 | -2.3% | -4.81% | View data |
| 3 | 3 Germany | 20.05 | 2023 | +2.02% | -5.36% | View data |
| 4 | 4 Netherlands | 2.26 | 2023 | +8.6% | +11.58% | View data |
| 5 | 5 France | 0.53 | 2023 | -29% | -1.44% | View data |
| 6 | 6 Greece | 0.29 | 2023 | -2.82% | +2.99% | View data |
| 7 | 7 Belgium | 0.059 | 2023 | -32.78% | -11.05% | View data |
| 8 | 8 Ireland | 0.055 | 2023 | +31.66% | +15.44% | View data |
| 9 | 9 Portugal | 0.012 | 2023 | -55.18% | View data | |
| 10 | 10 Croatia | 0.01 | 2023 | +4.77% | -13.82% | View data |
