The fresh roach production for human consumption in Germany shows a slight declining trend over the forecast period from 2024 to 2028. After standing at 195.28 metric tons in 2024, the figures slightly decrease year on year, reaching 194.35 metric tons by 2028. This indicates a moderate contraction with an overall compound annual growth rate (CAGR) reflecting a marginal decline over the five-year forecast period.

Future trends to watch for include:

Potential impacts of climate change on aquatic ecosystems which may further affect roach populations.
Changes in consumer preferences and shifts towards more sustainable seafood options influencing market demand.
Regulatory changes that could affect capture fisheries practices in Germany and subsequently impact roach production levels.