European Fresh Leerfish Production in Capture Fisheries for Human Consumption by Country

Cyprus leads European fresh leerfish production with a value of 10.9 thousand euros per metric ton in 2024, marking a 17.06% increase from 2023. Other countries with notable production values include Slovenia and France, with increases of 6.27% and 4.7% respectively. Italy, Malta, and Spain show varying trends, with Malta experiencing a significant decline of 9.82%. The Netherlands holds steady, showing no change from previous values, while Croatia's production value decreased by 6.84%. This data reveals moderate growth and stability in most countries, except for Malta, which signals declining returns.

Important future trends to watch include potential impacts of climate change on fishing yields, evolving consumer demand for sustainable seafood options, and policy shifts that could affect fishing quotas and international trade agreements. These factors are likely to influence the balance of production values in the coming years, making it crucial for industry stakeholders to adapt to these dynamic market conditions.

Top countries in Fresh Leerfish Production in Capture Fisheries for Human Consumption by Country

# 9 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Cyprus 10,900 2023 +9.03% +17.06% View data
2 2 Slovenia 10,670 2023 +47% +6.27% View data
3 3 France 9,540 2023 +24.21% +4.7% View data
4 4 Italy 7,710 2023 +1.48% +5.37% View data
5 5 Malta 6,700 2023 +17.53% -9.82% View data
6 6 Spain 6,180 2023 -7.43% +2.77% View data
7 7 Netherlands 3,910 2023 +433.5% View data
8 8 Croatia 1,590 2023 -37.51% -6.84% View data
9 9 Portugal 1,200 2022 View data

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