In 2023, the whole fresh bogue production in capture fisheries for human consumption in France stood at a benchmark level. From 2024 onward, forecasts indicate a steady growth in the value, measured in Euros per metric ton. The values show a consistent upward trend with a notable year-on-year increase in percentage terms. Specifically, from 2024 to 2025, there is an increase, followed similarly by increments in the subsequent years, culminating in 738.66 Euros per metric ton by 2028. This represents a compound annual growth rate (CAGR) over the five-year period, anticipating a healthy expansion in this sector.
Looking ahead, key trends to watch include potential changes in fishing regulations, shifts in consumer preferences towards sustainable and locally-sourced seafood, and the impact of climate change on fish availability. These factors could influence production volumes and pricing, highlighting the importance of adaptive strategies for stakeholders in the industry.
