Germany leads the EU in food products manufacturing with a value of €150.18 billion, experiencing robust growth. France follows with €132.42 billion, showing steadier growth. Italy's value stands at €113.35 billion, with consistent development. The United Kingdom, despite Brexit, maintains a significant position at €88.7 billion.
Spain records an €84.81 billion input, while the Netherlands has a notable €61.36 billion contribution. Poland and Belgium show €44.53 billion and €40.4 billion, respectively, indicating growth in Eastern Europe. Lastly, Switzerland and Ireland contribute €29.7 billion and €23.08 billion, respectively.
Future trends suggest a focus on sustainability, innovation in processing, and digitalization of the supply chain. Emphasis on local sourcing and plant-based products is expected to drive growth in the sector.
Top countries in Top Food Products Manufacturing EU Countries
| # | 10 Countries | Million Euros | Last Year | |
|---|---|---|---|---|
| 1 | 1 Germany | 150,180 | 2016 | |
| 2 | 2 France | 132,420 | 2016 | |
| 3 | 3 Italy | 113,350 | 2016 | |
| 4 | 4 United Kingdom | 88,700 | 2016 | |
| 5 | 5 Spain | 84,810 | 2016 | |
| 6 | 6 Netherlands | 61,360 | 2016 | |
| 7 | 7 Poland | 44,530 | 2016 | |
| 8 | 8 Belgium | 40,400 | 2016 | |
| 9 | 9 Switzerland | 29,700 | 2016 | |
| 10 | 10 Ireland | 23,080 | 2016 |
