The Baby Food Preparations market in Greece saw a considerable decrease in volume from 2013 to 2023, shrinking from 19.274 million kilograms to 9.8351 million kilograms. Notable declines occurred in 2016 (-25.1%) and 2021 (-14.01%), with the market briefly stabilizing around 2018 and 2020. Over the last five years, the average annual contraction (CAGR) was 6.45%. The past couple of years have recorded mixed results, with a slight increase in 2022 (+1.54%) followed by a drop in 2023 (-7.44%).
Future trends to watch for include potential shifts towards organic and health-focused baby food products, driven by increasing consumer awareness and preference for quality nutrition. Additionally, emerging digital distribution channels might play a significant role in market dynamics.
