Global Export of Maple Sugar and Maple Syrup Share by Country (US Dollars)

In 2023, Canada's dominance in the global maple sugar and syrup export market remains unchallenged, accounting for 82.95% of the share by value. The U.S. follows with 7%, while European countries like the Netherlands, Germany, and Denmark contribute smaller portions. Notable year-over-year increases are observed in Egypt (52.41%) and Indonesia (127.32%), indicating emerging markets, while Austria (-10.48%) and Malaysia (-14.14%) experienced declines. The CAGR over the last five years highlights steady growth in exports, with some countries achieving high growth but from a lower base.

Future trends might include:

  • The potential for increased diversification with emerging markets further expanding their share.
  • The impact of sustainable and organic product demand influencing export dynamics.
  • Technological advancements boosting production efficiency and opening new markets.

Top countries in Export of Maple Sugar and Maple Syrup Share by Country (US Dollars)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Canada 82.95 2023 +2.46% +2.72% View data
2 2 United States 7 2023 +2.22% +3.1% View data
3 3 Netherlands 4.07 2023 +5.32% +4.96% View data
4 4 Germany 2.64 2023 +3.64% +4.33% View data
5 5 Denmark 2.22 2023 +3.23% +4.61% View data
6 6 France 0.93 2023 +3.08% +2.62% View data
7 7 United Kingdom 0.8 2023 +3.44% +3.51% View data
8 8 Ireland 0.17 2023 +4.56% +16.05% View data
9 9 Hungary 0.15 2023 +5.24% +6.87% View data
10 10 Czech Republic 0.12 2023 +2.74% -0.18% View data

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