In 2023, the production of canned green peas in the US stood at a certain level, providing a baseline for future forecasts. Between 2024 and 2028, a steady decline in production is expected, with year-on-year decreases of approximately 1.78% from 2024 to 2025, 1.78% from 2025 to 2026, 1.77% from 2026 to 2027, and 1.77% from 2027 to 2028. This decline reflects broader patterns in agricultural production and market demand, resulting in a compound annual growth rate (CAGR) of approximately -1.78% over the five-year period.

Looking ahead, several trends could impact future production levels:

Climate change effects on crop yields.
Shifts in consumer preferences towards fresh or alternative forms of peas.
Potential agricultural innovation improving yield and reducing production costs.
Changes in trade policies affecting import-export dynamics.