As of 2023, the production value of gutted fresh megrims in capture fisheries in France stood at a certain baseline, with forecasted values indicating a downward trend from 2024 onwards. The year-on-year variations from 2024 to 2028 reveal a consistent decline, with production value dropping approximately 4.5% each year. The compound annual growth rate (CAGR) for this period suggests an average annual decrease of about 4.6%.
Looking ahead, the industry should monitor potential factors such as changes in fishing regulations, climate impact on fish populations, and shifts in consumer demand for seafood, which could significantly influence future production trends.
