The forecast for the dairy products market in Italy indicates a gradual decline in volume per capita from 2024 through 2028. Starting at 161.53 kilograms per capita in 2024, a consistent decline is projected, reaching 155.99 kilograms per capita by 2028. This suggests a steady yearly reduction, with an average yearly decrease (CAGR) over the five years highlighting a downward trend.

Future trends to watch for include:

Potential shifts in consumer preferences towards plant-based or alternative dairy products.
The influence of economic conditions on consumer spending capacity for dairy products.
Regulatory impacts and sustainability initiatives affecting dairy production and consumption.